Curriculum Sequence

B.S. NUTRITIONAL SCIENCES - click here to download pdf                                                                                                                                             
FRESHMAN YEAR (FIRST SEMESTER) FRESHMAN YEAR (SECOND SEMESTER)
CHEM 105  GEN CHEM I 4 BIOL 106 INTRO TO BIOL II 4
ORIE 109 FRESHMEN ORIENT 1 CHEM 106 GEN CHEMISTRY II 4
HEED 100 HEALTH EDUCATION 2 NUSC 160 INTRO TO NUTRITION 3
ENGL 101 FRESHMAN COMP I 3 ENGL 102 FRESHMAN COMP II 3
MATH 113 COLLEGE MATH 4 NUSC 161 SCIEN PRIN OF FOOD 3
BIOL 105 INTRO TO BIOL I 4
18 17
SOPHOMORE YEAR (FIRST SEMESTER) SOPHOMORE (SECOND SEMESTER)
HIST 101/105  
WORLD CIVILIZATION or
AMERICAN HISTORY
3 HIST 101/106 WORLD CIVILIZATION or
AMERICAN HISTORY
3
HUMA 201 INTRO HUMANITIES I 3 HUMA 202 INTRO TO HUMANITIES II 3
CHEM 201 ORGANIC CHEMISTRY 4 BIOL 202 ANATOMY/PHYSIOLOGY 4
BIOL 201 ANATOMY/PHYSIOLOGY 4 CHEM 202 BIOCHEMISTRY 4
PHIL 109 INTRO TO LOGIC 3 ECON 211 PRINCIPLES of ECON 3
17 17
JUNIOR YEAR (FIRST SEMESTER) JUNIOR YEAR (SECOND SEMESTER)
HIST 350 AFRICAN DIASPORA 3 NUSC 361 APPLIED NUTRITION 3
BIOL 405 MICROBIOLOGY 4 NUSC 362 ADV.  FOOD SCIENCE 4
NUSC 366 INSTITUTIONAL MGMT 4 PHEC XXX PHYSICAL EDUCATION 1
MGMT 324 PRIN OF MGMT & ORG. BEH. 3 GENL 201 GEN. COMP LITERACY 2
**EDU 301 HUMAN LEARNING 3 XXX*** HUMANITIES ELECTIVES 3
NUSC 367 NUTRITION LIFE CYCLE 3
17 17
SENIOR YEAR (FIRST SEMESTER)

SENIOR YEAR (SECOND SEMESTER)

NUSC 462 COMMUNITY NUTRITION 3 NUSC 463 QUANTITY FOODS SYS 4
NUSC 464 DIET THERAPY I  3 NUSC 465 SENIOR SEMINAR 2
NUSC 480  RESEARCH METHODS 3 NUSC 466 FIELD EXPERIENCE 4
MKTG 331 MARKETING 3 NUSC 467 DIET THERAPY II 2
12 NUSC 468 STATISTICS 3
15
TOTAL CREDITS: 129

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 
    

   

 

 ** SUGGESTED ELECTIVES (3 credit hours)

EDU 301          Human Learning

SOWK 221       The Black Community and Social Welfare

FACS 341         Alcohol and Substance Abuse in the Family

BAUD 351        Entrepreneurship

*Humanities Elective (See Undergraduate Catalog)